“A delicious easy snack. Great for party appetizers, or a movie treat! A quick weeknight meal that you can whip together in less than 20 minutes.”
Pizza Bombs
Servings: 6
Prep Time: 10 Minutes
Cook Time: 12 Minutes
Ingredients:
2 cups your favorite marinara sauce
2 cans refrigerated biscuits
12 sticks mozzarella string cheese
1 8 oz package of turkey or regular pepperoni
4 tablespoons butter melted
1 teaspoon garlic powder
2 teaspoons parsley flakes
Instructions:
Preheat oven to 350° F.
Lightly spray an 8”x 9” baking dish, set aside.
Pop open biscuits cans and separate biscuits.
Cut cheese sticks in half to create 24 pieces, set aside.
Take one biscuit and stretch slightly pulling all side, starting from center.
Wrap two pepperoni slices around a cheese stick and place in the middle of the biscuit.
Wrap dough around cheese stick and pepperoni pinching to seal closed. Roll in hands to make a ball shape. This will also help seal the dough firmly.
Place in slightly greased baking dish, starting at one end.
Repeat with remaining biscuits, cheese and pepperoni until everything has been used.
In a small bowl, melt butter in microwave in 10 second intervals. Add in garlic powder and parsley flakes.
Brush over tops of biscuits, coat completely.
Bake for 10-15 minutes, or until lightly golden brown.
Serve immediately with a side salad, and marinara sauce for dipping.
"Quick and easy snack for after school or a quick weekend lunch for the kids!"
CWT is not a certified dietician or nutritionist. Any nutritional information shared on this site is an estimate counted through measurements and package nutritional information used in each recipe. If calorie, macro counting and other nutritional values are important to you, I recommend running the ingredients through your choice of nutritional calculator you prefer. Calories can vary depending on national brands used per recipe.