Copycat Recipe
"Made from 6 ingredients, these easy cheesy breadsticks are a totally irresistible side dish or snack. Brush the dough with a little butter, garlic, herb seasoning, then top with lots of mozzarella or provolone cheese. Less than 15 minutes bake time."
Easy Cheesy Breadsticks
Servings – 12 = 24 Sticks Prep Time – 10 Minutes Cook Time – 12 Minutes
Ingredients:
1-10 ounce can prepared pizza crust
1 tablespoon butter, melted
1/2 cup provolone or mozzarella cheese, shredded
1 tablespoon parmesan cheese
1 tablespoon dried basil or Italian seasoning
1/2 teaspoon garlic powder
Directions:
Preheat oven to 425.
Unroll pizza dough onto a greased cookie sheet and brush with butter.
Sprinkle cheeses and spices evenly over the dough.
With a pizza cutter, cut dough lengthwise into 12 long strips. Then cut those in half to make 24 strips. Do not separate strips.
Bake for 10-12 minutes or until light golden brown.
Recut along each strip and remove from cooking sheet.
Serve sticks warm with marinara sauce.
Nutrition:
Calories: 115kcal | carbohydrates: 13g | protein: 5g | fat: 5g | saturated fat: 2g | cholesterol: 9mg | sodium: 234mg | fiber: 1g | sugar: 1g
"These were the BEST breadsticks I have ever made. So good they’re dangerous!"
CWT is not a certified dietician or nutritionist. Any nutritional information shared on this site is an estimate counted through measurements and package nutritional information used in each recipe. If calorie, macro counting and other nutritional values are important to you, I recommend running the ingredients through your choice of nutritional calculator you prefer. Calories can vary depending on national brands used per recipe.